Healthy Family Recipes – Savoury Mince Crumble
Prep time: 15 minutes
Cook time: 20-25 minutes
500g lean minced beef
1 large onion, chopped (250g)
3 tbsp Worcestershire sauce
75g rolled oats
75g mature Cheddar cheese, grated
1. Preheat the oven to 200oC, gas mark 6.
2. Place the mince and onion in a large saucepan and fry for 5 minutes. Add the Worcestershire sauce, 100ml water and seasoning and fry for a further 5 minutes, covered. Transfer to an ovenproof serving dish.
3. Rub the butter into the flour until it resembles breadcrumbs. Stir in the oats and cheese, season to taste.
4. Sprinkle over the mince and bake for 20-25 minutes. Serve with freshly steamed vegetables.
Cooks tip – Try adding some peas or frozen mixed vegetables to the mix.