1 cup Clarks Pure Maple Syrup
1/2 Cup Walnut Pieces
9 cups Plain Popped Popcorn
1. Heat Clarks Pure Maple Syrup until it reaches 236 degrees on a candy thermometer. (keep a close eye because you do not want to go above or below this temperature)
2. Lightly oil large mixing bowl
3. Mix all ingredients together
4. Let cool and ENJOY!